Page 8 - High Protein Breakfast

Vanilla Almond

Overnight Oats

NUTRITIONAL INFORMATION: Calories per serving: 300. Protein: 16g: Carbs: 12g: Fats: 36g:

fiber: 6g

Ingredients: Procedure:

1/2 cup rolled oats 1. Combine rolled oats, almond milk, Greek yogurt,

1/2 cup unsweetened almond milk sliced almonds, honey, and vanilla extract in a jar

1/4 cup plain Greek yogurt or container.

1/4 cup sliced almonds 2. Stir well until all ingredients are well combined.

1 tbsp honey 3. Cover the jar or container and refrigerate

1/2 tsp vanilla extract
overnight.

4. In the morning, stir the oats and add a splash of

almond milk if the mixture is too thick.

5. Serve cold.

Notes:
Enjoyed best when shared.

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