Page 11 - Easy-to-Make Weight Loss Recipes

Tuna salad with

hard-boiled eggs

NUTRITIONAL INFORMATION: Calories per serving: 340. Protein: 33g: Carbs: 7g: Fats: 19g:

fiber: 2g

Procedure:

Ingredients:
1. In a mixing bowl, combine tuna, hard-

2 cans of tuna in water, drained
boiled eggs, celery, red onion,

2 hard-boiled eggs, chopped
mayonnaise, salt, and pepper.

1 stalk of celery, chopped
2. Mix well until all ingredients are

1/4 red onion, chopped
combined.

2 tbsp mayonnaise
3. Serve immediately or store in the

Salt and pepper to taste refrigerator for up to three days.

Notes:

Enjoyed best when shared.

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